Saturday, October 10, 2015

Nutella Crescent Rolls



I love warm, soft, flaky crescent rolls. Their buttery goodness is one of my favorite things. Also as anyone who reads this blog knows, I love Nutella. So of course I decided that these two great things would go great together. Not surprisingly these disappeared almost as soon as they came out of the oven. I'm sure they'll be a hit when you make them too! Enjoy! Until the next one!






Ingredients:

Crescent rolls
Nutella


Procedure:





Preheat the oven per the package instructions, then open and unroll the package of crescent rolls.




Separate the triangles.




Put a little Nutella on top.




Or put a lot! Either way, Spread it out over the top.




Roll up the crescent rolls and put them in the oven. Make sure to leave some space between them so they can expand.




They'll come out looking a beautiful golden color and a little Nutella peeking out.




With a little coffee, milk or tea, these are priceless!




Enjoy!

No comments:

Post a Comment